🌲 NHA Community — Flourishing EVERgreen Guardian Tributes

🌲 People who help an EVERgreen community flourish. Discover the recipe contributors, leaders and staff credited in NHA’s public directories. These features celebrate their work and make it easier to find the original resources.

Flourishing EVERgreen Guardian™ is Nathanael Elijah Smith’s independent honorary tribute. It does not imply acceptance of an organizational role, NHA authorization, employment, partnership or endorsement. Team and conference collections are resource features rather than individual appointments.

This directory brings together verified public NHA credits across its people indexes, recipes, leadership, podcasts and historical archives. Features link to the original resources. It is an expanding record: image-only membership names, ambiguous name variants and sources that require further access or verification remain incomplete.

🍲 Recipes and culinary educators

Martin Oswald — Salt-free culinary education and recipes for exploring flavor through plants.

Caryn Dugan — Plant-based cooking education through the Center for Plant-Based Living and The Doc and Chef.

Mark Reinfeld — Vegan culinary instruction, cookbooks and professional cooking education.

Jennifer Diamond — Whole-food plant-based recipes and coaching resources.

Gustavo Tolosa — Plant-based recipes, music and collaborative educational work.

Leanne Campbell — Plant-based recipe contributions featured by NHA.

Kenneth González — Culinary work at Luna Lodge and SOS-free recipe contributions.

Doug Schmidt — Plant-based recipe books and community education with Shari Schmidt.

Kelley Williamson — Plant Based Kitchen culinary education and cooking classes.

Vicki Brett-Gach — Ann Arbor Vegan Kitchen recipes, cooking education and cookbook resources.

Cathy Katin-Grazzini — Cathy’s Kitchen Prescription, plant-based cooking and cookbook resources.

Del Sroufe — Plant-based cookbook and recipe contributions.

Elspeth Feldman — The Speedy Vegan’s plant-based culinary work.

Tiffany Wilkerson — Plant-based culinary education and recipe contributions.

Michael Greger — NutritionFacts.org educational videos and plant-based cookbook resources.

Chef AJ — Plant-based cooking demonstrations, interviews and books.

Brittany Jaroudi — The Jaroudi Family’s plant-based recipes and cooking education.

Jayney Goddard — Books and educational work featured in NHA’s contributor directory.

Shayda Soleymani — Healthy Cooking with Shayda, including Persian-inspired plant-based recipes.

Cathy Fisher — Straight Up Food recipes and practical plant-based cooking instruction.

Collin Cook — Plant-based culinary work and recipes featured by NHA.

Nancy Mathews — Plant-Based Chico community education and recipe contributions.

Jeanne Schumacher, M.Ed., Ed.D. — Plant-based education and recipes; NHA also lists Jeanne in its staff directory as historian.

Dillon Holmes — Well Your World’s recipes, cooking shows and community resources; also listed on NHA’s board.

Joanna Frey — Plant-based recipes and educational resources associated with Back to the Garden.

Katie-Mae — Plant-based culinary instruction and recipe contributions.

Chef John Nowakowski — Plant-based culinary work and recipe contributions; also listed on NHA’s board.

Ramses Bravo — Chef Bravo’s plant-based recipes and cookbook work.

Victoria Moran — Main Street Vegan books, podcast and educational resources.

Joel Fuhrman, M.D. — Nutritarian cooking and food education, including recipes shared through NHA.

Darshana Thacker — Plant-based recipe development and cookbook contributions.

Gabriela Charlotte Fraser — Culinary and creative work associated with Glow Kitchens; NHA’s directory heading uses Gabrielle Charlotte Fraser.

Reebs Holmes — Well Your World recipes and cooking education with Dillon Holmes.

Felicia Slattery — Plant-Based Home Cooking recipes, cooking demonstrations and cookbooks.

Tami Kramer — Plant-based recipes featured in NHA’s collection, including soups, sauces and holiday dishes.

Faith Scott — Get2dRoot family-focused plant-based cooking and recipes.

Ann Esselstyn — Whole-food plant-based recipes and cookbook collaboration with Jane Esselstyn.

Jane Esselstyn, RN — Nursing, plant-based recipe education and cookbook collaboration with Ann Esselstyn.

🤝 Leadership and staff

Mark Huberman — Listed by NHA as president and Health Science editor.

Barbara G. B. Ferguson — Listed by NHA as vice president.

Mark Epstein — Listed by NHA as treasurer.

Alan Goldhamer — Listed by NHA as a board member; his professional credential is D.C.

Roslyn Reynolds — Listed by NHA as a board member.

Danielle Vakoutis — Featured in NHA’s board directory.

Wanda Huberman — Listed by NHA as executive director.

Laura Johnson — Listed by NHA as administrative assistant.

Janice Ziegler — Listed by NHA as Health Science copy editor.

Mairead Reddy — Listed with Kirsten Knodt as a Health Science graphic editor.

Kirsten Knodt — Listed with Mairead Reddy as a Health Science graphic editor.

Frank Sabatino — Listed by NHA as director of health education, with PhD and DC credentials.

Lisa McCarl — Listed by NHA as travel advisor, with a nursing and health-policy background.

📚 Team and conference collections

Windstar Culinary Team — Explore the original NHA collection and credited contributors.

NHA Staff Favorites — Explore the original NHA collection and credited contributors.

All NHA Conference Recipes — Explore the original NHA collection and credited contributors.

🎥 Videos and updates

NHA’s official YouTube channel ↗ · Our existing NHA recipe and cook-along library

Individual profiles include creator-specific searches of NHA’s channel. These are discovery links, not automatic embedded feeds. Feed availability, ownership, embedding and playback require separate verification. New uploads are not automatically reviewed recipe recommendations.

🔎 Original directories

NHA recipes · NHA board · NHA staff

Our features are free to browse. External books, programs, memberships and services may cost money. Original works remain with their creators.